Crunchy Gluten Free Power Bars
by Enjoy Life
1 cup Sunbutter sunflower seed butter (or nut butter if diet permits)
3/4 - 1 cup brown rice syrup
1/2 tsp vanilla
1/8 tsp salt
1 box Enjoy Life Crunchy Flax cereal
1/4 cup Enjoy Life semi-sweet chocolate chips
Optional: 1/4 cup dried fruit (chopped), 1/4 cup seeds or nuts, 1/4 cup shredded or flaked coconut
1. Stir together first four ingredients in a small saucepan over medium-low heat until melted.
2. Place Crunchy Flax cereal, chocolate chips and optional ingredients, if using
into a large bowl.
3. Add warmed ingredients to bowl and mix well.
4. Press into greased 8"x8" pan.
5. Let cool before slicing.
Yield: 1 Dozen Bars
Variation: Sprinkle an additional 1/4 cup chocolate chips on top of bars and warm in 300 degree oven for three minutes.
Click here to post comments
Join in and write your own page! It's easy to do. How? Simply click here to return to Share a Gluten-Free Snack Recipe.