Fudgy Swirly Bars

by Enjoy Life

Yields: approximately 20 bars


Ingredients:

¼ cup Sunbutter® Sunflower Seed Butter

½ tbsp Vegetable Oil (Candy Swirl)

½-1 tsp Vegetable Oil (Chocolate Layer

½ tsp Brown Rice Syrup

2 10-oz bags (3 cups) Enjoy Life® Semi-Sweet Chocolate Chips

½-1 tbsp Sunflower Seeds (optional)

Directions:

Candy Swirl

* Mix Sunbutter with brown rice syrup; mixture will get thick. Add ½ tbsp vegetable oil and mix until well combined; mixturewill thin. Set aside.

Chocolate Layer

* Grease an 8”x8” pan. Set aside.
* Place chocolate chips and ½-1 tsp vegetable oil in a microwavable container. Heat for 1 minute and stir. Heat for 30 seconds and stir again. Continue process until all chocolate chips are melted. Be careful not to overheat; chocolate may scorch.
* Pour chocolate mixture into the well-greased pan and spread evenly.
* Using a tablespoon, place dollops of the candy swirl mixture on top of the chocolate mixture. Using a fork, swirl the tines gently through the candy swirl mixture dollops.
* Sprinkle with sunflower seeds if desired. Set aside to cool until firm. Once firm, cut into bars. Cover extra.
* Enjoy Life, and the holidays, with our Fudgy Swirly Bars!

Cook's Note: To cool faster, place in refrigerator until firm. Cover. Once removed from refrigerator, keepcovered until Fudgy Swirly Bars reach room temperature. Enjoy.

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